Current Wines

Vibrant aromas and flavors of juicy grapefruit, white peach, fresh kiwi, lime zest and crisp green apple. Topical and refreshing with guava, passion fruit, fresh cut grass and hints of nutmeg spice and vanilla bean. The lingering finish has beautiful stony minterality and subtle floral notes of apple blossoms and chamomile.

Fun aromas + flavors of pineapple, banana, nectarine + white peach. The palate is viscous + vibrant with flavors of fresh squeezed lime juice + hints of grapefruit. A refreshing + juicy finish with lingering tropical notes + subtle minerality.

Aromas of white flower blossoms, melon and citrus. Granny Smith apple, stone fruit and honeycomb with a crisp, citrusy finish with pleasant minerality.

Intoxicating aromas + flavors of butterscotch, grilled pineapple, coconut + fresh apricots with hints of vanilla latte + macadamia nuts. Subtle flavors of fresh baked pear cobbler + lemon zest lead into a silky finish with mild minerality.

Fresh strawberries, passion fruit + pomegranate dominate the palate with hints of watermelon, rose petals + wet slate. Juicy + refreshing on the palate with citrus zest + acai berries.

Ripe black plum, blackberry, fresh baked strawberry-rhubarb cobbler, dried herbs, orange zest + hints of white pepper. The palate is well-structured + silky with flavors of juicy grilled plum, juniper, rosemary + subtle notes of black tea on the finish. This wine could be a little too easy to drink.

Bright strawberry rhubarb, tart cherry pie filling, dried cranberries, vanilla, white pepper, mulled spices + floral notes of rose petals + wild violets. Lighter in color but vibrant in body. Refreshing with orange peel, plum, nectarine skins, hints of fresh blueberries + raspberries. The finish is silky + mouth-watering, a perfect wine to enjoy during the hot summer months.

Our second vintage of this Rhône-style red blend is Mourvèdre dominate and expresses beautiful aromas and flavors of tart black cherry, sweet tobacco smoke, black olive, blackberry, black plum and charred meats. Dark chocolate, dried herbs and black pepper dance on the palate with hints of raspberry pastry, dried cranberries, star anise, dark roasted espresso beans and red plum skins. The tannins are chalky and integrated - offering a wonderful depth and balance.

Ripe flavors of plum and red berry reduction with hints of chocolate mousse and violets. Vanilla, black pepper, and cedar notes along the way. The flavors on the palate are true-to-nose with a splash of citrus on the finish. This Merlot is mouth-wateringly intense yet refined. Dangerous.

Bold flavors and aromas of strawberry fruit leather, black cherry, cedar, pipe tobacco, fresh fig, black pepper and nutmeg. Silky tannins lead into a robust finish of plum skins, blackberry sauce and vanilla, with hints of cranberry and orange zest. A portion of the proceeds of each purchase of Quinn Red Blend go to team‘ALL IN FOR QUINN’ to help find a cure for Cystic Fibrosis.